• Beers on Tap

      Our beers rotate weekly and seasonally but we keep a few favorites on tap always. We feature Wisconsin and regional microbrews and craft beers.. We also feature a monthly Tap Take-over by a local brewery for your tasting pleasure!

    • 14 Rotating Tap Lines

      14 Rotating Tap Lines

      Our beer list changes every week  so stop by to taste our latest offerings of local and regional craft and microbrews!

    • Starters

      Our delicious appetizers pair great with our beers!

    • Skillet Spinach Artichoke Dip

      10.95

      Spinach, artichokes, parmesan cheese, creamy dip, crostini, corn tortilla chips, veggies

       

    • Seasonal Curd

      10.95

      Seasonal selection, battered and fried, see your server for details

       

    • Fried Shrimp Cocktail

      8.95

      Six deep fried shrimp with cocktail and tiger sauces

    • Buffalo Chicken Flatbread

      9.95

      Grilled chicken, buffalo sauce, tomato, red onion, ranch, bleu cheese, mozzarella

       

    • Flatbread

      9.95

      House made and grilled flatbread, rotating selection, see your server for details

    • Wisconsin White Cheese Curds

      9.95

      Ellsworth Curds fried to order, choice of sauce

    • Chicken Wings

      8.95

      Eight bone-in chicken wings which are hand-battered and fried.  Ranch dressing, veggies.

      Tossed in Buffalo, Honey Mustard, BBQ or Reaper Sauce

    • Beer Nachos

      10.95

      Tortilla chips, jalapeno beer cheese, pico de gallo, black bean and corn salsa, jalapeno cheddar, salsa and sour cream.  Add beef, chicken, or pork for 2.95 extra.  Add guacamole for .95 extra.

    • Salads

      All dressings are made from scratch! French, Ranch, Bleu Cheese, Bals.Vin., Wollersheim White Wine Vin. Mint Vin, Caesar, Italian

    • Apple and Walnut Salad

      9.95

      Apple, candied walnuts, bleu cheese, wollersheim whit wine vin

      Add grilled chicken for 2.95 or steak or shrimp for 5.95

    • Caesar Salad

      8.95

      Mixed greens, parmesan, croutons, grape tomato, tossed in Caesar dressing

      Add grilled chicken for 2.95 or steak or shrimp for 5.95

    • Mediterranean Bowl

      8.95

      Couscous salad, feta, Kalamata olives, cucumber, grilled squash, grape tomato

      Add grilled chicken for 2.95

       

       

    • Seasonal Salad

      6.95

      Mixed greens, seasonal vegetables, see your server for details

      Add grilled chicken for 2.95

      Add grilled shrimp or steak for 5.95

       

    • Burgers and Sandwhiches

      All burgers are USDA Certified Angus beef, flame grilled. All burgers and sandwiches are served with your choice of house cut pub fries, garlic mashed potatoes, or a seasonal side salad. Upgrade to soup for $1.95.

    • Tenderloin Steak Sandwich

      15.95

      Tenderloin steak, grilled peppers and onions, pepperjack, arugula, chipotle mayo, hoagie

    • ABLT

      8.95

      Avocado, bacon, lettuce, tomato

       

    • Badger Brat

      7.95

      brat, bacon pretzel butn, apple-kraut, stone-ground beer mustard

    • Cuban

      11.95

      Pulled pork, Carolina-gold sauce, pickles, ham, swiss, on brioche

    • Fish Sandwich

      9.95

      Beer battered Haddock, lettuce, tomato, pickle, Cajun tarter, ciabatta

    • Wisconsinsin Grilled Cheese

      7.95

      Provolone, aged cheddar, stoneground blackberry mustard, apple, arugula on sourdough

      Add ham or bacon, 1.95

      Add cup of soup of the day, 1.95

    • Butterbean Burger

      8.95

      Vegan bean patty, lettuce, pico, guacamole, served on ciabatta

    • The Rigby Burger

      11.95

      Aged Wisconsin cheddar cheese, beer battered and fried onion rings, house sauce, lettuce, tomato, brioche

    • Lumberjack Burger

      13.95

      Two, 1/4 Lb beef patties, cheddar, bacon, lettuce, tomato, red onion, pickles, mayo on brioche

    • California Grilled Chicken

      11.95

      Grilled chicken, chipotle mayo, avocado, pepperjack cheese, pickled red onion, and arugula

    • Entrees

      All natural and made from scratch!

    • Fish Fry

      2 pc. 11.95; 3pc. 14.95

      Beer battered or blackend haddock, coleslaw, dill tarter, fries

    • Surf and Turf

      19.95

      Filet cooked to order over grilled mushrooms and caramelized onions with four grilled or fried shrimp, cocktail and tiger sauce

    • Wisconsin Mac n Cheese

      7.95

      Pasta, aged WI cheddar sauce, tomato, red onion

      Add BBQ pulled pork or grilled buffalo chicken, 2.95

    • Stuffed Portabella Mushroom

      8.95

      Grilled portabella, parmesan, cream cheese, spinach, bread crumbs, bruschetta, arugula

      Add a brioche bun, .95

    • Wild Mushroom Strogenoff

      9.95

      Pasta, wild mushroom gravy, cream, green onion, parmesan, crostini

      Add steak tenderloin for 5.95