• Beers on Tap

      Our beers rotate weekly and seasonally but we keep a few favorites on tap always. We feature Wisconsin and regional microbrews and craft beers.. We also feature a monthly Tap Take-over by a local brewery for your tasting pleasure!

    • 14 Rotating Tap Lines

      14 Rotating Tap Lines

      Our beer list changes every week  so stop by to taste our latest offerings of local and regional craft and microbrews!

    • Starters

      Our delicious appetizers pair great with our beers!

    • Skillet Spinach Artichoke Dip


      Spinach, artichokes, parmesan cheese, creamy dip, crostini, corn tortilla chips, veggies


    • Seasonal Curd


      Seasonal selection, battered and fried, see your server for details


    • Fried Shrimp Cocktail


      Six deep fried shrimp with cocktail and tiger sauces

    • Buffalo Chicken Flatbread


      Grilled chicken, buffalo sauce, tomato, red onion, ranch, bleu cheese, mozzarella


    • Flatbread


      House made and grilled flatbread, rotating selection, see your server for details

    • Wisconsin White Cheese Curds


      Ellsworth Curds fried to order, choice of sauce

    • Chicken Wings


      Eight bone-in chicken wings which are hand-battered and fried.  Ranch dressing, veggies.

      Tossed in Buffalo, Honey Mustard, BBQ or Reaper Sauce

    • Beer Nachos


      Tortilla chips, jalapeno beer cheese, pico de gallo, black bean and corn salsa, jalapeno cheddar, salsa and sour cream.  Add beef, chicken, or pork for 2.95 extra.  Add guacamole for .95 extra.

    • Salads

      All dressings are made from scratch! French, Ranch, Bleu Cheese, Bals.Vin., Wollersheim White Wine Vin. Mint Vin, Caesar, Italian

    • Apple and Walnut Salad


      Apple, candied walnuts, bleu cheese, wollersheim whit wine vin

      Add grilled chicken for 2.95 or steak or shrimp for 5.95

    • Caesar Salad


      Mixed greens, parmesan, croutons, grape tomato, tossed in Caesar dressing

      Add grilled chicken for 2.95 or steak or shrimp for 5.95

    • Mediterranean Bowl


      Couscous salad, feta, Kalamata olives, cucumber, grilled squash, grape tomato

      Add grilled chicken for 2.95



    • Seasonal Salad


      Mixed greens, seasonal vegetables, see your server for details

      Add grilled chicken for 2.95

      Add grilled shrimp or steak for 5.95


    • Burgers and Sandwhiches

      All burgers are USDA Certified Angus beef, flame grilled. All burgers and sandwiches are served with your choice of house cut pub fries, garlic mashed potatoes, or a seasonal side salad. Upgrade to soup for $1.95.

    • Tenderloin Steak Sandwich


      Tenderloin steak, grilled peppers and onions, pepperjack, arugula, chipotle mayo, hoagie

    • ABLT


      Avocado, bacon, lettuce, tomato


    • Badger Brat


      brat, bacon pretzel butn, apple-kraut, stone-ground beer mustard

    • Cuban


      Pulled pork, Carolina-gold sauce, pickles, ham, swiss, on brioche

    • Fish Sandwich


      Beer battered Haddock, lettuce, tomato, pickle, Cajun tarter, ciabatta

    • Wisconsinsin Grilled Cheese


      Provolone, aged cheddar, stoneground blackberry mustard, apple, arugula on sourdough

      Add ham or bacon, 1.95

      Add cup of soup of the day, 1.95

    • Butterbean Burger


      Vegan bean patty, lettuce, pico, guacamole, served on ciabatta

    • The Rigby Burger


      Aged Wisconsin cheddar cheese, beer battered and fried onion rings, house sauce, lettuce, tomato, brioche

    • Lumberjack Burger


      Two, 1/4 Lb beef patties, cheddar, bacon, lettuce, tomato, red onion, pickles, mayo on brioche

    • California Grilled Chicken


      Grilled chicken, chipotle mayo, avocado, pepperjack cheese, pickled red onion, and arugula

    • Entrees

      All natural and made from scratch!

    • Fish Fry

      2 pc. 11.95; 3pc. 14.95

      Beer battered or blackend haddock, coleslaw, dill tarter, fries

    • Surf and Turf


      Filet cooked to order over grilled mushrooms and caramelized onions with four grilled or fried shrimp, cocktail and tiger sauce

    • Wisconsin Mac n Cheese


      Pasta, aged WI cheddar sauce, tomato, red onion

      Add BBQ pulled pork or grilled buffalo chicken, 2.95

    • Stuffed Portabella Mushroom


      Grilled portabella, parmesan, cream cheese, spinach, bread crumbs, bruschetta, arugula

      Add a brioche bun, .95

    • Wild Mushroom Strogenoff


      Pasta, wild mushroom gravy, cream, green onion, parmesan, crostini

      Add steak tenderloin for 5.95